In a world overwhelmed with intricate recipes and endless ingredient lists, simplicity is a breath of fresh air. This 3-Ingredient Cookie recipe is not only about simplicity; it’s about celebrating wholesomeness and health without compromising t aste. When your loved ones see these come out of the oven, they’ll be amazed at how such minimal ingredients can result in such a delightful treat.
Recipe Highlights
Effortless Preparation: No need for extensive preparation or numerous ingredients. It’s as simple as combining everything and popping it into the oven.
Health-Conscious: These cookies are vegan-friendly and devoid of any added sugars or fats, making them perfect for health enthusiasts.
Customizable: While the base recipe is delicious on its own, the addition of raisins, craisins, or chocolate chips takes them to another level of yumminess.
Creating the Magic
Serving Size: Varies based on cookie size
Preparation Time: 10 minutes
Cook Time: 15 to 20 minutes
Total Time: 30 minutes (at most)
Ingredients:
Ripe Banana: 1
Rolled Oats: 1 cup
Optional Additions: Raisins, Craisins, Miniature Dark Chocolate Chips
Directions:
Preparation: Start by preheating your oven to 350°F (175°C). Ensure your baking pan is lined with foil or parchment paper.
Mixing: Mash the ripe banana to a smooth consistency. Integrate the rolled oats and blend well. Feel free to throw in some optional additions for an extra flair.
Shaping: Use a spoon or your hands to craft cookie-sized mounds and place them on your baking pan.
Baking: Place them in the oven and bake until the edges are a lovely golden hue, roughly 15-20 minutes. Alternatively, you can microwave them for a quick treat.
Cooling: Allow the cookies to settle on the pan for a bit, then shift them to a wire rack so they cool down completely.
